One of the top places to visit in Seville is the cathedral and this is for good reason. It is the largest Gothic style cathedral in the world and third overall for size only to the Vatican and St Paul’s. Apparently the mandate was “let’s build the biggest cathedral in the world and everyone will think we are crazy to try”! You get the idea – it is impressive both from the outside and the inside (if you enjoy a dose of OTT) .
I also climbed the Giralda Tower – 37 floors – well probably only half that as they were half floors but I was glad it was an upward slope and not stairs. The view from the top was wonderful although a bit ear shattering when the bells started ringing.
Here are the exteriors including the Tower
A selection of views from the top of the Giralda Tower and also at various mid points where I was stopping to see what it looked like outside – yeah right – I mean stopping to get my breath back!
The interiors also include art by Murillo as well as a lot of gold and silver.
I liked this room the best – I think it was the Chapter Room just before you get to the exit.
An important highlight for me in visiting Seville was the chance to get stuck into some really good tapas. I have not been disappointed and particularly enjoyed my tapas food tour earlier today.
Tapas translates as “top” and originally they were invented as a means to put something on top of a glass or wine or beer to stop the bugs getting in to your drink. instead of being boring and using a coaster they started to make small food items that could sit on top of your glass and so tapas was born.
The variety of tapas bars in Seville is legendary and it is worth getting someone who knows the place to give you some ideas of where to eat. Most tapas bars offer a wide range of items including specialities in season but most also have one dish they are especially famous for so it is not uncommon to “tapas crawl” to your favourite spots. Some of the bars themselves are interesting in their own right.
And here are some of the items I have indulged in (so far).
Iced gazpacho, marinated anchovies and potatoes, croquettes and pardon peppers and somehow a very delish hot chocolate snuck in there?
And black pudding, fritters of cod in a bechamel sauce, Iberian ham (black pigs eating certain acorns only) served traditionally on top of the glass and then you sip your sherry wine through a gap in the ham to get the aroma of both and chicharrones (probably spelled wrong but high end port scratchings is the closest I can describe it)
You will see below that a traditional way of eating
Seville is a special place to wander around so this post is some of the places I’ve seen outside and in on my wanderings.
Firstly the old town or Jewish Quarter or Santa Cruz as it is known is the place to hang out day and night for lovely narrow lanes, tapas bars and people watching.
I visited the Museo de Juderia which i stumbled on in this area as my family have Spanish Jewish origins. It is a tiny place and a bit pricy to get in but for those interested in this topic, worth a visit. I especially liked reading about this lady who had a mysterious story as you can see and then they tell you three different versions of what she really did – you will have to visit to find out what they are. She is a very arresting looking woman
I always do an open topped bus tour at the start of a visit to a new place (sorry Emma!) – it helps me get my bearings and figure out where I want to go back to for a closer look. Below is a selection of monuments along the way.
A much more recent monument is the Mushroom for obvious reasons. A bit like Federation Square in Melbourne it violently split opinion when it opened but also like Fed Square people seem to have become used to it. I think it is pretty cool – especially at night.
In Seville the two traditional things to do are visit a bullfight and a flamenco. I restricted my bullfight viewing to the outside of the massive bullring but I did enjoy an evening of flamenco – that is to say the dancing is amazing but I do not like the songs that go with it – too screechlike for me after the nice tones of Fado in Portugal. But to watch those feet move at the speed they do is something that has to be seen to be believed. And yes that is Mozart below – think he must have lived in or liked Seville? Well who wouldn’t?
I am staying near the stunning Maria Louisa Park – and I walk through it every day ato get into town – perfect start to the day. I am also obsessed with jacaranda trees which are in full bloom at the moment.
Even though I am not a fan of Game of Thrones I was very much looking forward to visiting the Alcazar Palace in the centre of Seville. It is as spectacular as I expected and as I am very fond of moorish architecture and it gives the Alhambra a run for its money. It takes about two hours to do it justice and once you are in you can wander around (with audio guide) to enjoy the interiors and the Palace Gardens. Unfortunately everyone else has discovered this place so i strongly recommend you either book ahead online or get there at 9.30 when it opens. Queues to get in were horrendous by the time |I left. If you want to see the Upper Palace – definitely book ahead. It was sold out for the full week when I visited and it is not even June yet!
Here are my personal highlights:
The tiles – was missing those from Lisbon! What is that lady thinking?
The Palace Gardens
Spent the day in Portimão which is about 40 minutes from Salema. It is of course a much busier place and where cruise ship terminals dock. We really enjoyed visiting the ten year old Portimão Museum which is by the waterfront. It is an old converted fish canning factory which takes you through the story of how the fish (mostly sardines) came in each day and was processed into cans. Really interesting and well done.
Then a walk along what looks like a new seafront and into the town which has a lot of apartments but also an impressive beach. In fact there are many beautiful beaches very close by.
And then a final dinner by the beach in Salema where we had fun watching the truck tow out the fishing boats.
The area around Salema is blessed with some wonderful walks and we did one yesterday that took us through forests with both skinny petrified like trees and then masses of lush green trees with wild flowers everywhere.
Then we ended up at a terrific view points with beaches in both directions. Perfect for surfing and you can make out all the surfers in the bottom left hand pic. Reminds me a bit of the Australian coast in parts – especially WA?
Such strenuous exercise meant we had to eat lunch at a nice restaurant – check out the size of these oysters – six for 10 Euros! And then the local speciality of cataplana which I shared with Daphne – prawns, port, chorizo, onions, peppers in a tomato based soup sauce. As for the two s’tuffed people”- they were at the supermarket and are all around the town we were in – kind of the Portuguese equivalent of the painted cows I think?
From Mykonos to the Algarve to stay with good Canadian friends Daphne and Mark and Marion and Gregg at a lovely villa they have rented on and off over the last few years. It is in a gorgeous spot overlooking the village of Salema and the sea. We started our first night with an excellent bbq (well done Mark and Gregg who also picked my up from the airport which meant I got to see a donkey and cart on the motorway!)
Daphne and Marion took me on an easy walk for my first morning – scenery and wild flowers were great and it didn’t rain.
In the evening we walked down to the village and ate traditional salt encrusted bream and sea bass right by the sea. And ok a few desserts too! Delish
Salema is a very small village although apparently getting busier. It is lovely to see the moored and immaculately kept fishing boats as the evening sun starts to wane.