Belgium, Food and drink

Someone asked me – “what about the food in Belgium” – so I have produced a compendium of some of the dishes I ate on this visit. Hopefully something for everyone!

Firstly – things I ate a lot of – moules, steak tartare and cakes!

Moules, steak tartare bistro style and creamy cakes

When I was only a bit peckish then it had to be beer (a meal in itself here) plus bitterballen – crispy very hot fried breadcrumbed balls filled with mashed potato and a meat ragu or bits of bacon. Irresistible – and cheap! The meal below also included some very large scampi in a rich creamy sauce – another popular dish over here.

Beer, bitterballen and creamy scampi.

In Bruges my friend Luisa and I found a place for lunch – Rock Fort – at the last minute which was excellent and very central but also off the beaten track. This time it was a shared burrata dish followed by more steak tartare – and very prettily presented and tasty on both counts. Definitely recommend

What we ate at Rock Fort, Bruges

One day in Antwerp I decided I wanted to try one of the Michelin starred restaurants here for lunch – always best to have lunch in expensive and popular places – easier to get in, more leisurely and often a Prix fixe menu. This one was called Kommilfoo and while a bit of a walk to get there (good excuse to enjoy your meal all the more) – it was well worth it. Decor, service and food were exemplary/

Kommilfoo decor, my downed G and T, an amuse bouche and another tartare!

Veal, berries, vino and petit fours – no room for dinner after that lot!

Back at the other end of the spectrum there is a lot of opportunity for chocolate and beer tasting. One of the famous small chocolate makers in Bruges is Dumon so we tried a few there and the Wall of Beer is a reminder how important this stuff is to everyone in this country!

Chocolate and beer – two words that always spring to mind when you think about Belgium

Extra special in both Bruges and Brussels was catching up with one of my cruise buddies Luisa – who happened to be visiting from the US at the same time as me. Really nice to get together and take the food tour in Brussels as well.

Enjoying food and beer with friends is always special

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